By Dinesh K. Maheshwari
The way forward for agriculture strongly depends upon our skill to augment productiveness with no sacrificing long term construction capability. An ecologically and economically sustainable process is the appliance of microorganisms, comparable to the various bacterial species of plant development selling micro organism (PGPB). using those bio-resources for the enhancement of crop productiveness is gaining world wide importance.
Bacteria in Agrobiology: Crop Ecosystems describes the valuable function of plant development selling micro organism with unique emphasis on oil yielding plants, cereals, vegatables and fruits. Chapters current reports on a number of points of bacteria-plant interactions, soil-borne and seed-borne illnesses linked to nutrients plants corresponding to rice, sesame, peanuts, and horticultural plants. additional studies describe applied sciences to provide inoculants, the biocontrol of publish harvest pathogens as an appropriate replacement to agrochemicals, and the recovery of degraded soils.
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